A total of 5 adults and 3 kids turned up at the restaurant tucked away almost at the end of Heng Mui Keng Terrace.
We took quite some time to locate this cafe.
We were glad to make a reservation as the cafe was almost full.
The dishes offered were quite not many as initially thought. There were prawns (but I have a hard time removing the shells), mee-siam, laksa, chicken, curry vegetables, pork, etc not to mention the different varieties of nonya desserts.
I like the sambal prawns and soup (salted vegetables with duck). In fact, I drank at least 3 bowls of the soup and ate many prawns.
The laksa was not spicy but a bit sweet.
The mee-siam was not that sour and I like it.
The kids enjoyed the nonya kuehs and fruits.
Due to promotion, the price for an adult/child was $9.70+/$5.50+ (+ due to 10% service charge).
The service provided was average. The plates took quite some time to be cleared on our table, probably due to shortage of manpower.
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